Fantastic Pho

Tried my hand at making Pho, the Vietnamese equivalent of ramen. It occurred to me that I have never made a soup or broth before in cooking, nor had I ever really used ginger root before so it really was a lot of firsts for me. Slow cooked everything until my flat smelt amazing and ended up with something pretty tasty. It was quite fiery thanks to the extra bit of ginger I put in, but its something I'd defo be interested in trying again and fine tuning. At least Rebecca was impressed - she took this little picture of it that does it a bit more justice than it deserves: