Friday, 16 May 2025

Fridgid Friday

The sun was still rising when I got into the office. Doing the early, early shift was quite refreshing in some ways, I had plenty of scope to check my emails at a leisurely pace, plot my day and read a bit of the news. In fact, my whole day felt a bit low paced which is quite nice as we get a bit of respite, but it had a weird side effect of making a Friday not feel like a Friday. I left the office weary and a bit hungry, but there was still lots to do ahead of the weekend. Rebecca and I did a big shop, cooked dinner, made two types of pickled red onions and two types of lemonade... All before our guests turned up! It's Eurovision weekend and we're going to be cooking up a storm tomorrow.

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